רמות בטיחות ביולוגית
Introduction: Biosafety level (Table)
Biosafety level designations are based on a composite of the design features, construction, containment facilities, equipment, practices and operational procedures required for working with agents from the various microorganisms risk groups.
Laboratory facilities are designated as:
Biosafety Level 1: basic
Biosafety Level 2: basic
Biosafety Level 2+: BSL-2 laboratory with biosafety practices and procedures typically found at BSL-3
Biosafety Level 3: containment, as Level 2 plus special clothing, controlled access, directional airflow
Biosafety Level 4: maximum containment. As Level 3 plus airlock entry, shower exit, special waste disposal
דבי תשלים טקסט על וורד | דבי תשלים טקסט על וורד |
BSL-2+ |
BSL-2 |
BSL-1 |
Work practices |
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Laboratories in which work with microorganisms are conducted in a BSL-2 laboratory with biosafety procedures typically found at BSL-3.
The risk assessment process, may determine that safety practices, over and above those required at BSL-2 needed for a research project, yet a more complex BSL-3 laboratory facility is not necessary. |
Agents that pose moderate hazard to personnel and environment. Agents that are associated with human disease. Treatments are available. Example: Human or Primate Cells, Blood or any human body fluids, Patient specimens. Herpes Simplex Virus, HIV, Salmonellae, Hepatitis B, Listeria, Infected animals with BSL-2 agents. |
Well characterized agents Agents. Not known/unlikely to cause disease, in healthy human adults, immunocompetent adults, and present minimal hazard potential, to laboratory personnel and to the environment. Prophylactic treatment available. Example: E. coli (K-12 strains), yeast |
Characterization |
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restricted |
Limit access to lab while BSL-2 work is being conducted |
Not recommended |
Public access |
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Not permitted for biohazardous materials |
Permitted only for low risk procedures |
Permitted |
Bench-top work |
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Lab coats | |||||
Biohazard bag | |||||
לאחד טבלאות
BSL-2+ |
BSL-2 |
BSL-1 |
Work practices |
---|---|---|---|
Required (wraparound disposable preferable) |
Required when work with BSL – 2 is being conducted |
Recommended |
Lab coats |
Double bag required** |
Double bag required** |
Required** |
Biohazard bag |
Daily; immediately following work with biohazardous materials, and following any spill |
Daily and following any spill |
Daily and following any spill |
Decontamination |
Not permitted at any time; Food or drink may not be brought into or through lab. |
must not be permitted in Laboratory areas. Food must be stored outside the laboratory area in cabinets or refrigerators designated and used for this purpose |
must not be permitted in Laboratory areas. Food must be stored outside the laboratory area in cabinets or refrigerators designated and used for this purpose
|
Eating, drinking applying lip balm, etc. |
Required (wraparound disposable preferable) |
Required when work with BSL – 2 is being conducted |
Recommended |
Lab coats |